Green tea with lemon and mint leaf

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Green tea with lemon and mint leaf. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Green tea with lemon and mint leaf is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Green tea with lemon and mint leaf is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Green tea with lemon and mint leaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green tea with lemon and mint leaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green tea with lemon and mint leaf is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Green tea with lemon and mint leaf using 4 ingredients and 4 steps. Here is how you cook that.

I use this to start my day

Ingredients and spices that need to be Get to make Green tea with lemon and mint leaf:

1. 1 lemon
2. leaf Mint
3. 1 teabag green tea
4. 1 cup hot water

Steps to make to make Green tea with lemon and mint leaf

1. Boil a cup of water.pour in a cup.
2. Wash and Slice a lemon into two.
3. Wash the scent leaf and add to the hot water.
4. Drop a tea bag of green tea..and serve

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So that is going to wrap this up with this special food Steps to Prepare Perfect Green tea with lemon and mint leaf. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!