Thai iced Tea

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Thai iced Tea. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Thai iced Tea is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Thai iced Tea is something that I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Thai iced Tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai iced Tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Thai iced Tea is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Thai iced Tea estimated approx 15 minutes.
To get started with this particular recipe, we must first prepare a few components. You can have Thai iced Tea using 9 ingredients and 4 steps. Here is how you can achieve it.
#Chai
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Ingredients and spices that need to be Take to make Thai iced Tea:
- 1 1/2 cup water
- 1/2 tesp coffee
- 1 tesp black tea
- 1/2 stick cinnamon
- 2 pieces star anise
- Sugar (as required)
- 2 tblsp coconut powder
- 1 tblsp milk powder
- Ice
Instructions to make to make Thai iced Tea
- Add black tea, coffee, cinnamon stick, star anise, sugar (I am using sweetener) in water. And cook it.



- Cook till boiled. Strain it and let it chill completely. (Make at night and Use another day is best).



- Mix coconut milk powder with milk powder with a tesp of water and mix well.



- Add chilled brewed tea in serving cup add ice and pour prepared milk. Tasty Thai tea is ready to serve. Mix well before take.



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