Flax Seeds Tea Cake (Vegan)

Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Flax Seeds Tea Cake (Vegan). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Flax Seeds Tea Cake (Vegan) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. Flax Seeds Tea Cake (Vegan) is something that I've loved my whole life.

Many things affect the quality of taste from Flax Seeds Tea Cake (Vegan), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flax Seeds Tea Cake (Vegan) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flax Seeds Tea Cake (Vegan) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flax Seeds Tea Cake (Vegan) estimated approx 35 minutes.

To begin with this recipe, we have to first prepare a few components. You can cook Flax Seeds Tea Cake (Vegan) using 13 ingredients and 7 steps. Here is how you cook that.

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Flax seeds are great source of nutrition. They have protein, vitamins B complex, iron,folates,fibres, and build immunity. I have made whole wheat flax seed Tea cake which is packed with nutrition. Since flax seeds are egg substitute, this cake is Vegan too. Enjoy.

Ingredients and spices that need to be Make ready to make Flax Seeds Tea Cake (Vegan):

1. 1/4 cup Flax seeds
2. 1/4 cup Warm Water
3. 1/4 cup Vegetable oil
4. 1/2 cup Jaggery powder / Brown sugar
5. 1/2 cup Whole Wheat flour
6. 1/2 cup All-purpose flour
7. 2 tablespoons Cocoa powder
8. 2 tablespoons Almond flour
9. 1 tsp Baking powder
10. 1/2 tsp Baking soda
11. 1 tsp Lemon juice
12. 5 drops Vanilla essence
13. 1/2-3/4 cup as needed Warm water

Steps to make to make Flax Seeds Tea Cake (Vegan)

1. First, soak flax seeds in warm water for 30 minutes. They will swell up. Then grind them to a paste.
2. Then grease and line a bread loaf tin and dust with flour. Preheat oven to 180°c for 10 minutes.
3. Then sieve all dry ingredients. In another bowl, combine flax seeds, jaggery or brown sugar, oil,
4. Now, slowly fold in dry ingredients spoon by spoon in wet mixture. Alternatively add spoonfulls of water so the mixture retains its consistency.
5. Add more water if needed to make a pouring consistency. Add lemon juice at last and fold gently.
6. Pour in tin and tap well. Bake at 180°c for 30 minutes or till a toothpick inserted comes out clean.
7. Remove and cool on kitchen counter covered with a towel. Slice when cooled and serve with tea! Enjoy healthy teatime cake.

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So that's going to wrap it up with this exceptional food Simple Way to Make Quick Flax Seeds Tea Cake (Vegan). Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!