Chai Concentrate

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Chai Concentrate. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Chai Concentrate is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. Chai Concentrate is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Chai Concentrate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chai Concentrate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chai Concentrate is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chai Concentrate estimated approx 30 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Chai Concentrate using 11 ingredients and 7 steps. Here is how you can achieve it.

The best chai ever. And so easy to keep in the fridge for an instant chai craving fixer.

Ingredients and spices that need to be Take to make Chai Concentrate:

1. 6 cup water
2. 4 tea bags, cheap kind like Lipton is best
3. 1/3 cup sugar
4. 1 pinch salt
5. 1/2 tsp black pepper
6. 1/2 tsp ground ginger
7. 1 tsp ground cinnamon
8. 1 tsp ground nutmeg
9. 1 zest of an orange taken off with a vegetable peeler
10. 1 tsp vanilla extract
11. 1 milk

Steps to make to make Chai Concentrate

1. Take the tags off of the tea bags and tie the strings together.
2. Combine all the ingredients except vanilla and milk in a saucepan.
3. Bring to a boil. Cover. Steep for 20 minutes.
4. Pour through a sieve to take out the tea bags and orange zest and a lot of the spices.
5. Let cool completely.
6. Store in a container in the fridge.
7. To prepare the tea either pour it over ice or heat it up and add milk to your liking. I usually use 75% tea and 25% milk.

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So that's going to wrap it up for this special food Simple Way to Prepare Any-night-of-the-week Chai Concentrate. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!