pizza empanadas II

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, pizza empanadas II. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
pizza empanadas II is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. pizza empanadas II is something that I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from pizza empanadas II, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare pizza empanadas II delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook pizza empanadas II using 19 ingredients and 6 steps. Here is how you cook it.
very yummy
Ingredients and spices that need to be Prepare to make pizza empanadas II:
- filling
- 1/2 lb spanish sausage
- 1 lb mild Italian sausage casing removed
- 2/3 lb ground sirloin beef
- 1/2 lb smoky bacon
- 7 oz sliced pepperoni
- 10 large discos, empanadas pastries
- 1 large onion chopped
- 8 oz sliced mushrooms
- 2 tbsp granulated garlic powder
- 1 tsp salt
- 1 lb mozzarella cheese shredded
- sauce
- 29 oz tomato puree
- 1/2 cup sugar
- 1 tsp whole oregano leaves dried
- 2 tsp sweet basil
- 1 tsp salt
- 1 1/2 tbsp granulated garlic powder
Instructions to make to make pizza empanadas II
- slice the Spainish sausage fry in a little olive oil onion mushrooms and Spanish sausage add pepperoni set in bowl

- add to a pan Italian sausage, sirloin , bacon, cook till done I a pot mix ingredients of sauce

- after sauce has simmered 7 minutes add all the meats simmer 3 minute let sit

- get a empanada wrapper some are oval if it is put it long ways up and down
- about 1/2 way down add cheese 2 tablespoons add meat and sauce 1/2 down add cheese the meat sauce mixture moisten bottom edge of sheet with a little bit of water
- crimp with fork all along edge deep fry till done 2-3 minutes

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